Simply delicious. Do not hesitate to make them, success will have secured between young and old. These are undoubtedly some of the best scones we've taken and if we add to this that are easy, fast and comfortable to do, how we are going to resist? Come on, next week there will be another batch in progress. For breakfast, mid morning, a snack or perhaps a chaprichito before going to bed, are ideal. Alone or accompanied, cold or hot ...
are cuddly, fluffy, soft, sweet in for good measure ... Well, we've loved, you tell? And tell me vosotr @ s;)
muffins WHITE CHOCOLATE AND CINNAMON
Ingredients (Makes 8 large scones or 16 small)
- 114 gr.
warm milk - 171 gr.
warm water - 2 tablespoons sunflower oil
- 1 and 1 / 2 tsp. vanilla extract
- 1 and 1 / 2 tsp.
salt - 2 tbsp.
sugar - 2 tsp.
cinnamon - 420 gr.
flour - 2 and 1 / 2 tsp. instant dry yeast or baking
- 230 gr. white chocolate chips (or chopped white chocolate) that you previously stored in the freezer for at least 3 hours
Prepared
cover a baking sheet with parchment paper or Silpat and lightly grease. Reserve.
Preheat oven to 190 º.
Put all ingredients in the order listed in our baking tray and select the "masses." After 10 minutes of the first kneading dough is look at the need to correct water or flour (I have not had to touch it). When we hear the signal the end of the second kneading, add white chocolate chips and we continue to the end of the second weighed. At that time we will draw the bulk of the bakery to a lightly oiled and greased hands, the cut into 8 portions of 120 gr. each (or 16 servings of 60 grams. if we make small rolls.) We form a ball with each of them and put it in the oven dish we had reserved.
We cover the buns with oiled plastic wrap and let rest until doubled in volume.
Bake in the bottom of the oven (penultimate rack) at 190 º for 12-15 minutes (depending on your oven). They should be nicely browned, but not let too much.
We took the oven and immediately brush with melted butter to give them a shiny crust, this step is optional. Cool completely on a wire rack.
The taste of vanilla, cinnamon and melted white chocolate you will love it!
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